How To Serve Brie En Croute
The holiday season means spending time with family and friends. In this video, I will show you how to make an Easy Holiday Appetizer, a Brie En Croute Recipe. We are going to bake brie in a puff pastry. Brie En Croute FAQ: Do you take the rind off of brie cheese before baking? A note about the rind: I did not trim the rind off prior to baking. It is perfectly harmless, and you don't notice it much when your brie is baked. When I'm feasting upon brie unbaked, I sometimes cut off the rind simply because I don't take joy in it. How do you eat brie en croute? Brush the outside of the brie en croute with egg wash. Include your preferred jam and nuts. Cover the brie en croute in a puff pastry. Bake: Cook for 25-30 minutes or until pastry is golden brown. Cool down and serve: Transfer brie en croute to a clean work surface or serving plate and allow to cool down for 5-10 minutes. Serve with fruit party crackers and artisanal bread. Can you reheat brie en croute? Reheating Leftover...