Three Days in Magical Madrid

  This AvidTravellers Madrid go to is loaded with informative remarks and wonderful experiences. presented in this overview of the journeys discoveries:

Let's start with a bit of history: Madrid has been the capital of Spain since mid-sixteenth century, when Philip II transferred the capital from Toledo. it was moved to Valladolid for a few years at the start of 1601.


In the fall of 2024, a fast 72-hour trip to Madrid with pals seemed like the best reason to delve into the city's abundant heritage. Our hotel, located in the heart of the city on Cal base to find Madrid's renowned landmarks and savour its gastronomic thrills. As we wandered through the city's vibrant plazas, we absorbed the contagious energy and historical significance that surrounded us.

Our group's varied choices caused various activities. Suzanne and Richard began the firstday 1 evening with an unforgettable dinner at Bodega de los Secretos, a cozy, centuries-old dining establishment filled with appeal. The following my other half and I signed up with a tapas and red wine walking tour led by the enthusiastic Mario. We checked out numerous regional hotspots. I was intrigued by the Meson de Champinon, a bar restaurant that serverd mushrooms and only mushrooms. They were delicious, as was the authentic sangria which came with the food. A venue which all members of our group really liked!

The last day was all about cooking, with Pamela and Bill organizing a paella masterclass at the glamorous Ritz Mandarin Oriental. Chef Oliver Menendez guided us through the intricacies of making standard Valencian paella and black rice with squid and lobster. The experience was paired with tastings of regional sherries and white wines, making it one of the trip's highlights.

We settled the weekend with a visit to Teatro Flamenco Madrid. This intimate venue showcased the raw emotion and beauty of flamenco dancing, providing a perfect cultural capstone.

Throughout the trip, we enjoyed memorable meals at regional dining establishments like Casa Verona and Casa Alberto, where we enjoyed authentic Spanish meals such as anchovies in olive oil, croquettes, and even the famous calamari sandwich. The Mercado de San Miguel was another standout, using a look into Spain's abundant cooking traditions.

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Want to see Madrid through a local lens? Discover more unique attractions, vibrant street life, and surprise gems in Calum's full-length article.

Top Madrid Attractions in 72 hours